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Manhattan cocktail
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Manhattan cocktail

A Manhattan is a cocktail made with rye whiskey or bourbon, sweet vermouth (proportions vary from a "sweet" 1:1 to a "dry" 4:1), and a dash of bitters, stirred with ice and strained into a cocktail glass, garnished with a Maraschino cherry with a stem.

The bitters are omitted by many barmen unless specifically requested. Sometimes juice from the cherry jar is added to the cocktail to add sweetness and color. Some recipes call for substituting orange bitters for the Angostura bitters.

It is believed that the drink originated at the Manhattan Club in New York City in the early 1870s, where it was invented at a banquet hosted by Jennie Jerome (Lady Randolph Churchill, Winston's mother) in honor of presidential candidate Samuel J. Tilden.

Manhattans are traditionally made with Christian Brothers brandy rather than bourbon in Wisconsin and a few surrounding areas. Therefore, it is crucial to specify a bourbon Manhattan when travelling in these areas to avoid disappointment.

J.P. Morgan reportedly consumed a Manhattan at the end of every trading day on Wall Street.

The following are variations on the classic Manhattan:

See also: list of cocktails.